Top Chef

All Episodes (57)

Watch What Happens Reunion
Original Airdate: 2008-06-18

Synopsis:

Original Airdate: 2008-06-11

Synopsis:

Puerto Rico
Original Airdate: 2008-06-04

Synopsis:

The four remaining chefs travel to Puerto Rico to compete for the final three spots.

High Steaks
Original Airdate: 2008-05-28

Synopsis:

The chefs must clean and butcher a slab of meat; guest judge Rick Tramonto.

Restaurant Wars
Original Airdate: 2008-05-21

Synopsis:

The chefs are forced to work the line at a greasy spoon during breakfast rush; guest judge Jose Andres puts the chefs to the test.

Serve and Protect
Original Airdate: 2008-05-14

Synopsis:

The chefs are challenged to reinvent the salad; the chefs must recreate an unhealthy dish into something healthier.

Wedding Wars
Original Airdate: 2008-05-07

Synopsis:

The quickfire challenge tests the chefs' knife skills; the chefs split into teams to cater a wedding.

Common Threads
Original Airdate: 2008-04-30

Synopsis:

Improv
Original Airdate: 2008-04-23
Next Airing: August 06, 2008
Repeat FOODC
02:00 AM

Synopsis:

The chefs must create a dessert to satisfy the sweet-tooth of chef Johnny Iuzzini; the chefs get a lesson in improvisations from comedy troupe, Second City.

Tailgating
Original Airdate: 2008-04-16
Next Airing: August 03, 2008
Repeat FOODC
09:00 AM

Synopsis:

The chefs must create a dish that works together and enhances the flavor of a particular drink.

The Elements
Original Airdate: 2008-04-09
Next Airing: July 27, 2008
Repeat FOODC
09:00 AM

Synopsis:

The chefs compete in a complex taste test; the chefs cater an upscale charity event.

Film Food
Original Airdate: 2008-04-02

Synopsis:

The chefs show off their knife skills for guest judge Daniel Boulud; film critic Richard Roeper hosts a cinematic-inspired dinner party.

Block Party
Original Airdate: 2008-03-26

Synopsis:

Famed Mexican cuisine chef Rick Bayless puts the aspiring chefs through the paces as they put on a neighborhood fiesta.

Zoo Food
Original Airdate: 2008-03-19

Synopsis:

The chefs shop at a local Farmer's Market for ingredients for their quick-fire dishes; guest judge Wylie Dufresne; the chefs must cook and cater at an event in an unusual location for their next challenge.

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