Mexico: One Plate at a Time With Rick Bayless: Guac on the Wild Side
Original Airdate: 2009-09-26
Synopsis
Guac on the Wild Side: Roasted garlic guacamole; crab salpicon; salpicon of roasted poblanos and smoked salmon; orange-tomatillo salsa.
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When It's On
See All Upcoming AiringsNext Episode: November 28, 2009
WHUT03:00 PM
Grilled steak tortas; grilled zucchini tortas; avocado-cilantro mayonnaise and chipotle salsa; mesclun with lime-cilantro dressing.
Sat. Nov 28
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